Cooking and Chill. Home-cooked recipes, inspired by Asian cuisine with a touch of Western-style.
Considering the community guidelines, most blogs do not have a specific set of rules. Having strict community guidelines prepared helps control the website’s activities and monitor matching appropriate content and the audience. My own set of community guidelines below is inspired by all the concepts I have learnt from the PUB101 course. Clear and concise…
Read MoreIn the past week, I have received a lot of useful feedback from Venesa about the visual presentation and content on my Website. Here are some changes I made on the site based on her recommendations. Header photo Instead of having a low-quality header photo like before, I changed it to a sequence of higher…
Read MoreThe moment I decided that I would create an Asian cuisine website, I simply thought that my audience could be anyone that has a passion for homecooked food. As I explore my web further, I have a clear vision of my intended audience. Because of COVID-19, most people have to work from home to quarantine…
Read MoreVisual is the crucial element of your website as it relates to the purpose of your website. However, it is important to keep visual, text and whitespace in balance. This helps to keep the readers focused and not feel too overwhelmed by everything going on, which will keep them on your site longer. One of…
Read MoreTteokbokki is a Korean Rice Cake dish. It usually goes with spicy Gochujang sauce, fish cake, onion, cabbage, and green onion. My tteokbokki version that I am about to introduce to you will be nowhere close to the original Korean version. However, that is how I usually save my hungry stomach from the craving for…
Read MoreFor the visual of my website, I am planning to have two columns of information in total. On the left side, there would be the content section, where my recent posts can be found on the home page and the post’s content would be shown when being accessed. On the left side, there would be…
Read MoreFor this week, I’ve been sourcing out some of the recipes that I can post on the website for blog posts. This is a bit hard for me because although I know I lot of interesting recipes, I rarely have any decent pictures of the dishes themselves or recorded videos of how I made them….
Read MoreStranger encounter In life, everyone must have encountered a lot of people. Some will be your best friends, some are your co-workers, some may be your enemies, some don’t even know you and you probably won’t meet again. In my case, my encounter is quite an awkward experience. It happened in Metrotown, a place gathers…
Read MoreHello, world! My name is Chiharu. You can call me Chii. I’m an international student at Simon Fraser University, BC. Cooking and eating is my passion for life. I usually take note of all the recipes that I find interesting and make it when I have time. All the food I made until now are…
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